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Smoked Bits and Bites



Salade Grillée

Fresh vibrant salads elevated with smoky, grilled elements and house-crafted infused oils—balancing bold flavors with bright, seasonal ingredients to refresh your palate and complement our smoked meats.




Grilled Romine Salad

Grilled romaine quarters with baby spinach, pickled red onions, crumbled feta, and cherry tomatoes. Finished with a light vinaigrette. Add-Ons: • Creole Shrimp Skewer — $8 • Smoked Beef Skewer — $8 • Surf & Turf Skewer — 10

16



Spring Citrus Salad

Fresh greens with blood orange slices, crumbled cheese, and candied walnuts. Finished with a house-made orange-infused olive oil.

12




Smoke & Skewers

Handcrafted skewers. kissed by smoke and finished with a perfect sear.




Smoked Shrimp Skewers (Creole Inspired)

Smoked Gulf shrimp delicately skewered and finished with a house Creole spice

18

Mild
Shellfish


Smoked Beef Skewers

Citrus-marinated beef skewers, flame-kissed and finished with a side of pickled onions

20

Mild


BBQ Surf & Turf Skewer

Smoked Gulf shrimp, hickory-seared chuck roast, brushed with citrus glaze and kissed by flame.

26

Beef
Shellfish
Mild



Curated Handhelds

Bold, smoky handhelds crafted for ease and flavor.




Smoked Brisket Taco

Tender smoked angus brisket on a warm tortilla, topped with pickled onion and chipotle aoli.

18

Beef
Eggs
Mild


Smoked Pork Taco

Slow-smoked pork on a soft corn tortilla, finished with avocado crème and a touch of crisp citrus slaw.

18

Pork
Eggs

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